Thursday, February 25, 2010

Kielbasa & Squash Skillet

1 medium bell pepper cut into strips
1 medium onion, cut into strips
1 large microwaved potato (leave skin on), cooled & diced
2-3 small summer squash (zucchini or yellow or mix), washed well, sliced thin (leave skin on unless you absolutely don't like it)
1/2 -1# Kielbasa, sliced and quartered

Saute: pepper & onion strips
Add: kielbasa & brown
Add: vegetables
Cook till heated through

Makes about 4 servings. 
This is also good for breakfast...use bacon instead of Kielbasa and add beaten eggs to make a scramble, or add eggs to the side.
If using this for lunch or dinner I like it with my homemade spicy applesauce, hot biscuits, and cottage cheese.

Enjoy!

1 comment:

Cheyenne said...

Love, love, love this one! You are right, it works great for any meal!